This product is a JOB UPDATE. Once purchased, you have automatically purchased a  job update for the position of "CULINARY INSTRUCTOR" for a period of 365 days. This means you shall be receiving updates for direct "CULINARY INSTRUCTOR" employment from us for 365 days.

HOW IT WORKS.

Restaurants, Hotels, and other food establishments working with us announce job vacancies to us. We shall then send the updates to employees (Chefs, Kitchen assistants, Cooks...) registered on our platform so they can apply. Please kindly read the employment terms/conditions and FAQs here.

ABOUT JOB

As a chef instructor, you teach culinary arts at a high school, vocational school, or college. Your job duties include demonstrating the proper techniques to prepare food, showing students how to use kitchen equipment, and teaching a variety of recipes.

COOK JOB DESCIPTION
(Please Read Carefully and be sure you can fit into this description before applying)

Here are examples of responsibilities from real culinary arts instructor resumes representing typical tasks they are likely to perform in their roles.

• Lead workforce to implement CAPA/ACF/APCN /BCN depending on your country.
• Manage student-run restaurant serving faculty, complying w/ local health codes & HACCP plan!
• Provide instruction for individuals wanting to attain certification in ServSafe food handling.
• Instruct students in basic sanitation and HACCP principals.
• Utilize basic knife skills and various cooking techniques.
• Clean and sanitize written areas, equipment, utensils, dishes, or silverware.
• Coach students through different methods in cooking and in arrangement of healthy tasty dishes.
• Educate and enforce strict sanitation guidelines according to the regulatory authority
• Conduct needs assessment to compliment core culinary curriculum and conduct intense research to compliment topic base methods.
• Team teach skills and training workshops to economically disadvantage adults seeking employment in the culinary and hospitality sector.
• Identify appropriate techniques for teaching and responding to literature, and ways to effectively use literacy to positively impact diversity education.
• Adapt communication and learning strategies to be effective with students with learning disabilities, language barriers, and different cultural backgrounds.